Description
Overview
This commercial countertop ice cream machine delivers professional hard-serve ice cream with a high yield of 12 liters per hour. Equipped with a powerful 1713W compressor, it features rapid cooling, pre-cooling, and auto-clean functions. The 4.5L stainless steel cylinder and advanced puffing technology ensure smooth, creamy texture in every scoop. Perfect for restaurants, snack bars, and cafes, this machine combines durability, efficiency, and user-friendly operation.
Key Features
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Produces up to 12L (3.2 gal) of ice cream per hour
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Rapid 20-minute production cycle with pre-cooling
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4.5L stainless steel cooling cylinder for consistent texture
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Advanced puffing technology with triple mixer for silky taste
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Digital LED control panel with auto-clean and time settings
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Durable SUS201 stainless steel body and SUS304 food-grade cylinder
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Compact countertop design for commercial spaces
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Ideal for cones, waffles, cakes, and ice cream desserts
Use Cases
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Restaurants and cafes
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Snack bars and drink shops
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Ice cream parlors
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Small food stalls
Benefits / Why Choose This Model
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High productivity for commercial demand
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Smooth, creamy texture with advanced mixing system
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Easy operation with digital panel and auto-clean
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Durable stainless steel construction ensures longevity
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Compact design fits easily in commercial kitchens
